Master Of Malt Is The Easter Bunny For Adults

Multi-award-winning online drinks specialist Master of Malt is doing Easter a little differently this year showcasing a spotlight selection of seasonal treats across the Easter period. We all know alcohol and chocolate have always been a top pairing, but many of Master of Malt’s spotlight bottles this Easter encompass chocolate in more intriguing ways. Obvious contenders are spirits such as Jaffa Cake Gin, distilled with real Jaffa cakes, cocoa, and orange peel, and Mozart Gold Chocolate Cream Liqueur, built around luxurious dark Belgian chocolate, both adding a dose of chocolatey decadence to a range of drinks. But Master of Malt didn’t just go for the obvious, with a range of whiskies encompassing the flavours of chocolate (and more) on offer, from the cocoa-forward Oloroso sherry-matured Glenfarclas 25-Year-Old to Deanston Virgin Oak, bursting with creamy milk chocolate flavours from the cask. Other unique cocktail components include Kyrö Dairy Cream Liqueur, made with local Finnish milk and cream alongside Kyrö’s rye whiskey, as well as That Boutique-y Gin Company’s Chocolate Orange Gin, showcasing roast cacao nibs and bitter orange peels among the botanicals. Get your Easter treats and visit


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